LUNCH MENU

Served Monday - Friday 12-2.30pm, Saturday and Sunday 12-4pm

Soup of The Day
served with a roll from the Bread Guy Bakery (GFO) £5.25

Salmon Skink
Our very own speciality, hot smoked salmon, potato, milk & cream in a bread bowl (GFO) £7.95

Ciabattas - served with crisps and salad

Mediterranean vegetables, mozzarella with a sun dried tomato spread £10.95

Sweet chilli & lime pulled chicken, roasted pepper & rocket £12.25

Breaded haddock goujons, tartar sauce and cheddar £12.95

Smoked salmon, caper cream cheese & radish £12.55

Mains

Bacon, mushroom and leek linguine, white wine and garlic cream sauce £12.95

Smoked Haddock risotto, chive sauce topped with a poached egg (GF) £13.95

Goats cheese and caper gnocchi £13.75

Pork and Chorizo burger, emmental cheese, toasted brioche bun served with chips and salad £15.45

Seasonal Salads

Grilled mediterranean vegetables, shreds of mozzarella cheese £10.95

Sweet chilli chicken and roasted pepper £11.95

Smoked Salmon and caper with a balsamic and lime dressing £12.25

Sides - chips - onion rings - house salad £3.75